Nutrition Center

Reservations must be made by 1 p.m. on the day prior to the day you wish to eat. If you have made reservations and cannot attend, please notify the center. To register for or cancel meals, call (217) 835-3174. Whole Wheat Bread served daily unless noted (*) and 2% milk served daily. Menu subject to change based on product availability. Make checks payable to IVEDC.

Wednesday, May 4 - Amish Casserole with Beef, Mixed Vegetables, Pineapple, Brownie

Thursday May 5 - All-Meat Frank on Bun*, Potato Salad, Baked Beans, Apricots, Lemon Whip

Friday, May 6 - Baked Ham, Sweet Potatoes, Broccoli, Tropica...