May 4, 2022
Reservations must be made by 1 p.m. on the day prior to the day you wish to eat. If you have made reservations and cannot attend, please notify the center. To register for or cancel meals, call (217) 835-3174. Whole Wheat Bread served daily unless noted (*) and 2% milk served daily. Menu subject to change based on product availability. Make checks payable to IVEDC.
Wednesday, May 4 - Amish Casserole with Beef, Mixed Vegetables, Pineapple, Brownie
Thursday May 5 - All-Meat Frank on Bun*, Potato Salad, Baked Beans, Apricots, Lemon Whip
Friday, May 6 - Baked Ham, Sweet Potatoes, Broccoli, T...