April 14, 2022
Reservations must be made by 1 p.m. on the day prior to the day you wish to eat. If you have made reservations and cannot attend, please notify the center. To register for or cancel meals, call (217) 835-3174. Whole Wheat Bread served daily unless noted (*) and 2% milk served daily. Menu subject to change based on product availability.
Make checks payable to IVEDC.
Wednesday, April 13 - Spaghetti w/Meat Sauce, Garlic Bread*, Spinach Salad w/Dressing, Peaches, Strawberry Jello Salad
Thursday, April 14 - Broccoli Cheese Soup, Chicken Salad, Three-Bean Salad, Mixed Fruit, Dessert Bar