Reservations must be made by 1 p.m. on the day prior to the day you wish to eat. If you have made reservations and cannot attend, please notify the center. To register for or cancel meals, call (217) 835-3174.

Whole Wheat Bread served daily unless noted (*) and 2% milk served daily. Menu subject to change based on product availability.

Make checks payable to IVEDC.

Monday, Nov. 27 - Polish Sausage and Kraut, Mashed Potatoes and Gravy, Peas and Carrots, Cinnamon Applesauce

Tuesday, Nov. 28 - Chicken and Noodles, Wheat Roll, Redskin Mashed Potatoes, Spinach, Pears

Wednesday, Nov. 29 - Unstuff...