Nutrition Center

Reservations for Benld Nutrition Center must be made by 1 p.m. on the day prior to the day you wish to eat. If you have made reservations and cannot attend, please notify the center. To register for or cancel meals, call (217) 835-3174.

Whole Wheat Bread served daily unless noted (*) and 2% milk served daily. Menu subject to change based on product availability.

Make checks payable to IVEDC.

Wednesday, Aug. 16 - Bingo - Chili with Beans, All Meat Frank on Bun, Slaw, Tropical Fruit

Thursday, Aug. 17 - Potato Soup, Ham Salad Sandwich, Tomato Salad, Apricots

Friday, Aug. 18 - Birthday Dinner - Country Fried Steak, Mashed Potatoes & Gravy, Corn, Fruit Cocktail, Cake with Frosting

Monday, Aug. 21 - Barbecue Pulled Pork n Bun, Scalloped Potatoes, Peas & Carrots, Rosie Applesauce

Tuesday, Aug. 22 - Chicken & Noodles, Red Skin Mashed Potaotes, Mixed Vegetables, Pears, Graham Crackers

Wednesday, Aug. 23 - Unstuffed Green Pepper Casserole, Garlic Bread, Asparagus, Oranges

Thursday, Aug. 24 - Vegetable Beef Soup, Wheat Roll, Pickled Beets, Pineapple

Friday, Aug. 25 - Barbecue Johnny Rib, Au Gratin Potatoes, Baked Beans, Peaches