Staunton Star - Times - Published in the Interest of the Staunton Community for Over 143 Years

Reservations for Benld Nutrition Center must be made by 1 p.m. on the day prior to the day you wish to eat. If you have made reservations and cannot attend, please notify the center. To register for or cancel meals, call (217) 835-3174.

Whole Wheat Bread served daily unless noted (*) and 2% milk served daily. Menu subject to change based on product availability.

Make checks payable to IVEDC.

Wednesday, Dec. 7 - Polish Sausage w/Kraut, Parsley Potatoes, Wax Beans, Pears, Fruit Crisp

Thursday, Dec. 8 - Broccoli Cheese Soup, Chicken Salad Sandwich, Three-Bean Salad, Peaches, Muffin

Friday, Dec. 9 - Swiss Steak, Sweet Potatoes, Broccoli, Plums, Dessert Bar

Monday, Dec. 12- Chicken Patty, Scalloped Potatoes, Brussels Sprouts, Fruit Cocktail, Pudding

Tuesday, Dec. 13 - Hamburger on Bun*, Roasted Potatoes, Baked Beans, Cinnamon Applesauce, Orange Jello Salad

Wednesday, Dec. 14 - Barbecue Pulled Pork on Bun*, Au Gratin Potatoes, Peas and Carrots, Plums, Muffin

Thursday, Dec. 15 - Chicken and Noodles, Mashed Potatoes, Broccoli, Peaches, Dessert Bar

Friday, Dec. 16 - Birthday Dinner - Chicken Fried Steak, Mashed Potatoes, w/Gravy, Green Beans, Pineapple, Red Jello Poke Cake w/Topping