Nutrition Center

Reservations for Benld Nutrition Center must be made by 1 p.m. on the day prior to the day you wish to eat. If you have made reservations and cannot attend, please notify the center. To register for or cancel meals, call (217) 835-3174.

Whole Wheat Bread served daily unless noted (*) and 2% milk served daily. Menu subject to change based on product availability.

Make checks payable to IVEDC.

Wednesday, Sept. 7 - Barbecue Pork on Bun*, Scalloped Potatoes, Peas and Carrots, Fruit Cocktail, Jello with Topping

Thursday, Sept. 8 - Minestrone Soup, Chicken Salad Sandwich, Tomato Salad, Peaches, Muffin

Friday, Sept. 9 - Fish Patty on Bun*, Roasted Potatoes, Butter Beans, Mixed Fruit, Dessert Bar

Monday, Sept. 12 - Tuna Casserole w/Peas, Tomatoes and Zucchini, Oranges, Pudding

Tuesday, Sept. 13 - Chicken Broccoli, Rice and Cheese Casserole, Garlic Bread*, Fruit Cocktail, Cookies

Wednesday, Sept. 14 - Chili with Beans, All Meat Frank on Bun*, Slaw, Mixed Fruit, Strawberry Jello Salad

Thursday, Sept. 15 - Beef and Noodles, Asparagus, Applesauce, Fruit and Dessert Bar

Friday, Sept. 16 - Birthday Dinner - Oven Fried Chicken, Mashed Potatoes w/Gravy, Green Beans, Plums, Jello Poke Cake with Topping