Reservations must be made by 1 p.m. on the day prior to the day you wish to eat. If you have made reservations and cannot attend, please notify the center. To register for or cancel meals, call (217) 835-3174. Whole Wheat Bread served daily unless noted (*) and 2% milk served daily. Menu subject to change based on product availability.

Make checks payable to IVEDC.

Wednesday, April 20 - Unstuffed Pepper Casserole, Lima Beans, Oranges, Angel Food Cake

Thursday, April 21- Barbecue Chicken Patty on Bun*, Au Gratin Potatoes, Baked Beans, Pears, Orange Jello Salad

Friday, April 20 - Country Fried S...